• Lunch
  • FRESH BRUSCHETTA WITH TOMATO AND BASIL

    FRESH BRUSCHETTA WITH TOMATO AND BASIL Prep Time: 20 minutes Cook time: 5 minuets Ingredients: 4-5 Medium firm ripe tomatoes, chopped into ½ inch pieces ¼ Cup fresh basil, stems removed roughly chopped 1 Large baguette, (French, Italian bread) ½ Cup Olive oil 1 Medium garlic clove, halved and then minced Optional 2 Tablespoon Balsamic […]

  • Cooking
  • BIRTHDAY EGGPLANT LASAGNA

    BIRTHDAY EGGPLANT LASAGNA Prep Time: 25 Minutes              Cook Time: 1 hour Ingredients: 1 Medium Firm Eggplant 15 Ounce Ricotta cheese, reserve some for serving 10 Ounce shredded mozzarella cheese 20 Ounce Tomato sauce 1 jar or fresh or homemade                   2 Cup Bread crumbs, Seasoned 3 Large Eggs 1/2 Cup Parmesan cheese 1 Pinch of Basil […]

  • Cooking
  • ROASTED TOMATO BASIL SOUP

    ROASTED TOMATO BASIL SOUP Prep Time: 10 minutes Cook time: 1 Hour Ingredients: 8 Large Roma tomatoes, halved and seeded 2 Large Red Peppers, quartered and seeded Optional 1 Medium Onion, quartered 5 Medium Garlic Cloves 1 Large Bunch of fresh basil 4 Tablespoons Olive oil, divided 1 Tablespoon Balsamic Vinegar 1 Pinch Ground salt […]

  • Beef
  • Rainy Day Chili

    CHILI Ingredients • 3 tablespoons extra-virgin olive oil • 1 medium yellow onion, chopped • 5 cloves garlic, chopped • 1 tablespoon kosher salt • 3 teaspoons chili powder • 1 teaspoon dried oregano • 1 tablespoon tomato paste • 1 pound ground turkey/beef • 1 (12-ounce) Mexican lager-style beer (Red Strip) • 1 can […]